OUR STORY
Gorgeous Vodka
Bryan and Marcia Mussard, the dynamic duo behind Gorgeous Vodka, bring a unique blend of ranching expertise and entrepreneurial spirit to the world of Vodka. Hailing from Dillon, Montana, their commitment to excellence and passion is evident in every sip of Gorgeous Vodka.
Founder, Bryan Mussard. Having suffered from Celiac Disease, a gluten free diet is a staple part of his life. With a true love for vodka, and only 2% being distilled from potatoes, Mr. Mussard went on a mission to create a truly exceptional potato vodka that he could enjoy. Thus, Gorgeous Vodka was born.​
​
"Distilled to perfection for the discerning critic."
Our Process
CRAFTED WITH CARE
Our distillery is located in the Rocky Mountains in south east Idaho, the heart of genuine Idaho potatoes. Our distillation process is simple. First and foremost, we have the experience to make the best potato vodka in the world. Our distiller, Gray Ottley has been at it for over 27 years now. “We distill it once and we do it right the first time,” says Gray when talking about the process. “If there was a better way to do it, we would be doing it.”
The two key sources of our award winning vodka are the pure, clean water and the genuine Idaho Russet Potatoes. How we make it is our secret, however our customers will tell you it is distilled and filtered to perfection.
